Four miles from school is
Something unusual showed up in the Jube this week: a 16 lb strip steak. I’ve been eyeing it for the last few days. $52 of bloody goodness. And so it sat there, until Gabe came by and took it home. This evening it turned into one and a half inch thick slabs of supper. And so we feasted.


2 comments:
lucky...going to the mountians...
It's looks delicious, although a wee bit tough. Have you considered using a steak knife to cut your food into bite-sized chunks?
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